Longboat Key Club & Resort a Gem Among Florida Resorts

Longboat Key Club & Resort is a Florida resort destination beyond all others. Whether you wish to escape to our island paradise for spectacular pastimes, luxurious accommodations, award-winning dining or a combination of the above, this AAA Four-Diamond Florida resort is the destination for you.

With two breathtaking golf courses, as well as miles of white-sand beach along the Gulf of Mexico, the Florida resort is a gem among beachfront vacation spots everywhere. And Florida resort guests at Longboat Key Club need not worry in our tranquil tropical environment, as our attentive staff is never far.

A 9,000 square foot spa and five restaurants are among the Florida resort's exceptional offerings. State-of-the-art fitness facilities and classes are available to Florida resort guests as well. For meetings at the Florida resort, our flexible meeting and event space accommodates executive retreats and small groups of 10 to 150.

Outdoors, this premier Florida resort features a Gulf-front pool and Jacuzzi. A nationally recognized tennis center further enhances the Florida resort experience. Young visitors to the Florida resort enjoy exciting Kids Klub activities year-round. The Florida resort also boasts its own marina with 72 deep-water slips.

The Grille

Located adjacent to the Harborside Golf Pro Shop, the Grille invites guests to dine in a picturesque setting nestled among gigantic oak trees. Enjoy traditional country club fare at lunch and the finest steaks and seafood at dinner. Reservations are suggested for evening dining.

Lunch: 11 a.m. to 4:30 p.m.
Dinner: 5:00 p.m. to 9:00 p.m.
Window Service: 7:00 a.m. to 4:00 p.m.

HOUSE SPECIALTIES

Appetizers

Oysters Rockefeller
Plump Gulf of Mexico oysters broiled with Sambouca and fresh spinach & topped with rich hollandaise sauce

Crackling Coconut Prawns
Sweet tiger prawns battered and rolled in flaky coconut and served with a Thai-chili & blood orange dipping sauce

Soups

French Onion
Rich beef broth with thyme and garlic, finished with fine sherry

Entrées

Sautéed Maryland Crabcakes
Topped with a crispy fennel salad and Key lime mustard sauce

New York Strip
21-day aged NY strip loin cut to 10 or 14 oz.

Dry Aged Roast Prime Rib of Beef
Tender prime beef rubbed with garlic and fresh herbs then sliced to order

Macadamia Nut Crusted Grouper
Caught daily black grouper in a crispy nut crust, served over a sweet corn pancake with a jicama pepper slaw and a sweet guava coulis